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Photo by Elsa Hahne

In the Spirit: Alana Moran of Araña Taqueria y Cantina

January 28, 2015 by: Elsa Hahne

I started bartending by chance because a bartender didn't show up for work the first day I was working as a server here. Now I'm a full-time bartender.

[caption id="attachment_148138" align="alignright" width="199"]

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Alana MoranAraña Taqueria y Cantina

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