Which dish on your Willa Jean menu says the most about you?

Our BBQ Shrimp Toast.

Why is that?

We all come from fine dining here, so we’re used to tiny little plates. For the first two years of Willa Jean, I had to keep saying, ‘We can’t be afraid to feed people. Make it bigger. Make it a little nastier.’

This dish is homemade sourdough and we grill it, cove...