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Issue Articles — OffBeat Eats

Dining Out: Gianna Restaurant

At Donald Link’s latest restaurant Gianna, chef/partner Rebecca Wilcomb pays homage to her roots by honoring her Grandmother Giannina Chieregati’s culinary heritage in Veneto, Italy. A big part of Wilcomb’s […]

Dining Out: Felipe’s Mexican Taqueria

Everyone has a handful of go-to restaurants they count on for consistently delicious dining experiences. Felipe’s makes the cut for most every food lover I know. Why? Because Felipe’s delivers […]

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Dining Out: True Food Kitchen

Locals don’t have to go too far back in time to remember just how challenging it was to find restaurants that offered a variety of healthy options, let alone cater […]

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The Elysian Bar

After a four-year, $20 million rehabilitation project, ASH NYC and New Orleans resident Nathalie Jordi transformed the 19th century St. Peter & Paul compound in the Faubourg Marigny—consisting of a […]

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Food and Lagniappe: Midnight Noodle is much more than just a meal

Melvin Rogers Stovall III wants to dish out a new kind of dining experience in New Orleans, one bao at a time. He’s the creative entrepreneurial mind behind Midnight Noodle, […]

Dining Out: Banana Blossom

Banana Blossom opened at its original location in an unassuming strip mall in Gretna a decade ago. It quickly became a word-of-mouth destination dining hot spot for some of the […]

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Dining Out: Brigtsen’s

The culinary experience at Brigtsen’s is living testament to the late great Chef Paul Prudhomme’s profound legacy. Chef Frank Brigtsen was an integral part of Prudhomme’s revolutionary, game-changing impact on […]

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Dining Out: Palm&Pine

At the open kitchen counter at Palm&Pine, sauté pans and sizzle plates sway to a rhythmic flow as chefs Amarys and Jordan Herdon reveal their story through touch and taste—where […]

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Eat New: A dozen recommendations for new restaurant dining choices

The vibrant restaurant scene in New Orleans continues to expand with some truly exciting new dining options. Here’s a little taste. Addis Nola  Ethiopian cuisine is one of the most […]

Not Fancy, Just Soulful: Deja Vieux food-truck park is a unique dining experience

Ross and Sharonda Baudy met in Katy, Texas. “I didn’t like him at first,” says Sharonda. Ross, who moved from Gentilly to Texas after Katrina, had purchased the nightclub at […]