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Louis Michot Balances Bayou Teche Brewing With the Lost Bayou Ramblers

Lost Bayou Ramblers member and Bayou Teche Brewing staffer Louis Michot looks out into the crowd gathered for his side project, Soul Creole, at Lafayette’s Festival International. “Hey, can someone […]

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Bonsoir, Catin Plays Cajun Music Their Way

When the four dynamic, multi-talented women who formed Bonsoir, Catin in 2004 first came together, their main goal was simply sustaining the pleasure of playing music with like-minded souls. That […]

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Beauty and Diversity: Celebrating Jazz Fest 2014

Celebrating Jazz Fest 2014 made all the better with delightful weather. By Frank Etheridge, Jon Garelick, David Kunian, Stephen Maloney, Brett Milano, Clea Simon, John Swenson, Dan Willging and Geraldine […]

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George Porter Jr. Defines Funk

When the Meters were formed in New Orleans in 1965, with crooner Art Neville as their frontman (who had already been performing solo since the mid-’50s), guitarist Leo Nocentelli, bassist […]

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Bruce Daigrepont: A Cajun in New Orleans

Not many people can single-handedly take credit for popularizing a genre but Bruce Daigrepont rightfully can for introducing Cajun music and dance to New Orleans’ non-Cajun, “hippified” contingent in the […]

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Papa Grows in a New Direction: John “Papa” Gros Finds Balance

In the year since Papa Grows Funk disbanded, John “Papa” Gros has managed to find something that eludes most working musicians: balance. “I’m able to work enough,” he says. “I’m […]

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Fest Focus 2014: Sammy Rimington

Traditional jazz is by nature passed on through the age by torchbearers. Without the torchbearers, the music would cease to be. It would stagnate into a formula of recreation. ODJB, […]

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Fest Focus 2014: Jason Isbell

Few people in the music business pull off the triple threat of being a great singer, a killer guitarist, and an incisive songwriter better than Jason Isbell. In this current […]

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Jazz Fest Food by the Numbers

The New Orleans Jazz and Heritage Festival draws thousands of visitors to its Food Fair each year with its extensive menu of sweet, succulent Louisiana cuisine. While Cajun connoisseurs snack on […]

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Fest Focus 2014: The Gloryoskis!

When it comes to musical collaborations, one might think that a combination of the avant-garde and French leanings of Helen Gillet, the tricky folk of Myshkin, and the more popular/jazz […]

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